Oh yum is what you will find yourself saying when you taste this fabulous entree! Big steak-like mushrooms seasoned with soy sauce, lemon juice and olive oil then stuffed with sliced zucchini, Beef crumble and finally sprinkled with Mozzarella and Parmesan cheese. Just bake and enjoy!

Nutrition Info:

Cal 244 Fat(g) 18 Saturated Fat(g) 7 Trans Fat(g) 0 Cholesterol(mg) 43 Sodium(mg): 499 Carb(g): 7 Fiber(g): 2 Sugars(g) 3 Pro(g): 14 

Ingredients: Portobello mushrooms, lemon juice, olive oil, soy sauce, beef crumble, zucchini, mozzarella cheese, parmesan cheese, Italian seasoning, and black pepper. 

Cooking Instructions:

No need to thaw*. Preheat oven to 350 degrees. Place pan of mushrooms in the oven and bake uncovered for 30 – 45 minutes. *If thawed, bake 15 – 20 minutes, or microwave on high 4 – 5 minutes. 


  • Item #: 0017

Stuffed Portobello Mushrooms (serves 4-6)

Price: $23.00
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